The New York Times had a great review of Michael Pollan’s new book, with a synopsis of some key points. “Food Rules: An Eater’s Manual,” by Michael Pollan http://www.nytimes.com/2010/02/02/health/02brod.html
This would be a great book to read and discuss in a book club forum. We are currently looking for a facilitator of a book club. If you are interested, email email@example.com.